Okay, so I haven’t been putting my best efforts into eating healthy recently. I have been indulging in many treats and letting many things slide. This weekend I had mozzarella sticks and french fries for dinner. Although, that isn’t a common occurrence in my life, I don’t like when that sort of behavior is present at all. It is time for me to get back on track and there is no time like the present.
This morning I enjoyed a broccoli & cheese egg white omelet with a little cheese and a sprouted grain english muffin.
Besides eating crap for dinner on Saturday evening, I had a pretty productive weekend. I ran the Bog Jog 5K on Saturday afternoon. It supported the local farmers who actually catered the event. Even though I had to run up sandy hills the trail was beautiful. It was through the woods and around cranberry bogs. It was the perfect almost Fall run.
My time was 34 minutes. I am slow, but I am happy that I didn’t give up. I really wanted to a few times but I just kept thinking running down this hill is going to feel like a vacation!
To power up for the run I had an amazing breakfast of Pumpkin Chocolate Almond Butter Oatmeal. =)
I had a very crafty Sunday. My first project was homemade Pumpkin Pop Tarts with my P.I.C. Pam. These were tasty but I am not going to post the recipe because they are not very healthy. They seriously are like pie crust made with whole wheat dough. I am going to figure out a healthier version of this and I will post at a different time. It was just really fun to make my own pop tarts. Hey, at least I can pronounce all the ingredients in here.
While our Pop Tarts were cooling, we started on our second project. We made a beautiful collapsible hula hoop. These are great for exercising and fun! Pamela actually owns business making hula hoops. I will post the information later in case anyone is interested in ordering one of these gems.
I hope everyone is having a decent Monday!
Tags: 5K, almond butter, breakfast, Healthy Eating, Homemade Pop Tarts, Hula Hoops